Lo-Carb Pizza

Lo-Carb flax pizza

Ingredients:

  • 1 and 1/2 C flax seed meal
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon oregano
  • Sweetener to equal about 1 Tablespoon of sugar
  • 3 Tablespoons of oil
  • 3 eggs
  • 1/2 C water

Instructions:

  1. Preheat oven to 425 F.
  2. Mix dry ingredients together.
  3. Add wet ingredients, and mix very well.
  4. Let sit for about 5 minutes to thicken.
  5. Spread on pan (I put it on a silicon mat or greased parchment paper).
  6. Bake for 20-25 minutes until cooked through, then add toppings and cook until they are done.
  7. allow to cool for 5 to 10 minutes, sprinkle on a little more oregano, parmesan cheese, crushed red pepper and enjoy!

Source: lowcarbdiets.about.com


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